Origin: A German butterhead variety, highly valued for its large, firm heads

Flavour: Crisp, tender leaves with a mild, slightly sweet taste

Best place to grow: Open fields, raised beds, or containers in full sun to partial shade

Fun Fact: Neckarreuzen is known for its excellent heat resistance, making it suitable for summer cultivation

Shape, size & colour: Forms a large, dense head with soft, light green leaves

Applications: Perfect for fresh salads, sandwiches, and garnishes

Planting Period: Spring to early autumn

Maturity Period: 50-65 days from sowing